Monthly Archives: February 2019

Oat Scones with Maple Glaze

The other day, my friend Kristen texted me from Utah, saying that she had lost the recipe I gave her for my Maple Oat Scones, and she was having a craving. I don’t know about you, but when I have … Continue reading

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Belgian Sugar Waffles (Gaufres de Li├Ęge)

Imagine a hot croissant or brioche fresh out of the oven, bespeckled with bits of crispy, melt-in-your mouth sugar, and covered with crispy caramelized sugar in places, and you would be getting close. My friends Cheryl and Brian recently sent … Continue reading

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Velvety Vegan Split Pea Soup

When I was in college, I was a vegetarian, and that is when I discovered this amazing split pea soup. The recipe came from Anna Thomas’ The Vegetarian Epicure Book Two. I only ever made delicious and delightful things from … Continue reading

Posted in Comfort Food, Fun in the kitchen!, Soups | 4 Comments

No Knead Bread

I wanted to find out what all the fuss was about with this No Knead bread business. My family and I were visiting family in St. Louis, and our friend Brian made a loaf – it was beautiful, and so … Continue reading

Posted in Fun in the kitchen!, Yeasty Things | 3 Comments